We are a family company that has been working on PRODUCING, DIVIDING AND COMMERCIALIZING honey.

Our motivation lead us to continue growing. This way we develped the three steps of this chain of work that were mentioned before. We monitor and control the honey on a daily basis so that we can offer a completely natural quality product.

Essential part of Nectar de los Dioses: Our own hives.

Our family has worked on beekeeping for over 30 years.

Every June our journey begins. We move around 8,000 hives, from La Pampa province to Salta province where they are prepared and conditioned in order to start the season.

During the month of September we move them to Cordoba Province where they are neatly unloaded with Bobcat and distributed in apiaries.

The hive apiaries are located in our organic certified farm, so we can guarantee 100% organic honey.

In november, when harvest is done we get back to La Pampa province where we extract honey in the extraction room. Hives get back to the farm in order to continue their work until January.

We transport hives in trucks dully equipped for this purpose, so they are moved without any damage whatsoever and they get to final destination in perfect conditions.

Finally, we wait until June to start our journey again.

Our fractioning and packaging plant, from where the product is sent to the entire country and the world, is strategically located in the city of Lincoln, Buenos Aires We are a great team that works with a lot of dedication on a constant path towards excellence in order to reach all our consumers so that they can enjoy pure and quality honey.

We have a total space of 2,200 m2 fully equipped with the latest technology machinery and we have an operating capacity of 2,000 bottles per hour, packaging from 15 Gr. to 25 Kg.

We can supply hotels, catering companies, bars, restaurants, natural and organic product stores, distributors, supermarkets and industry.